The Fruit, Veggies, and Cheese Pairing Board
Get ready for fresh flavor! This board is the ultimate summer picnic staple. We’ve combined four snackable, fan-favorite cheeses with some homemade ramp butter, bright berry jam, and a huge helping of fresh fruit and vegetables to create a mix of easy and refreshing bites that you can serve up for any occasion. Fire up the grill and char some Halloumi along with the burgers you’re cooking, and serve it alongside creamy D’Affinois, a bright herb goat log, and crunchy Gouda, plus a whole lot of mouthwatering watermelon.
Featuring
prep time
30minutes
assembly time
20minutes
Serves
6people
preparation & ingredients
1 lb Fromager D’Affinois
1 ea. Vermont Creamery Herb Goat Log
1 lb Boerenkaas Gouda
1 ea. Halloumi
1 ea. Murray's Wild Blueberries Preserves
1 ea. Jan's Farmhouse Crisps Cranberry & Pistachio
1 ea. Murray’s Rosemary Marcona Almonds
8 oz Isigny Ste Mere Salted Butter
2 cups Ramp leaves (stems removed)
Hothouse Cucumbers
Beets & Beet Leaves
Cherry Tomatoes
Blanched Asparagus
Watermelon
prep
assembly
products in this board
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