Mary Burns Ardrahan
Blimy! The Burns family of Ireland has created a unique Cork County curd. They craft wheels from the pasteurized milk of cows grazing in the clovered fields of Ireland's coast and wash them with briny saltwater. We wash each wheel to prevent dryness and encourage a pungent smell. Don't be shy, though! Rich, nutty flavors and oceanic undertones make this one of the most approachable washed rinds out there. With brown ale, this cheese just may be your lucky charm.