40 Mac and Cheese Ideas for 8 Different Types of Pasta

While we have all come to know Macaroni as the pasta used in mac and cheese (hence the mac), here are 40 inspiring ideas for several different types of pasta. At Murray’s HQ, we’re debating which we like more: the Taleggio fried sage, and prosciutto, or the Kalamata olive, goat cheese and orange zest. We’ll let you decide!

via Food Republic

Fondue Hullabaloo: The Conspiracy that Made Fondue Famous

Who doesn’t love a big old melty pot of fondue this time of year? This much-loved dish (well, pot, really) of melted Gruyere and Emmentaler saw it’s prime in the 1970’s, and still holds a special place in any curdophiles heart. But how did the melty stuff become so popular?

NPR’s economics podcast Planet Money got curious about the origins of fondue, and found…a super-secret cheese cartel. That’s right! Essentially this cabal controlled which producers could make certain cheeses, and at what price they could sell those cheeses. Plus we get to hear from a rogue cheesemaker who continued to make traditional Swiss cheeses (Sbrinz, in particular) in the face of mafia-like control. This is riveting radio for cheese fans.

 

The Family that Milks Together: A West Coast Farmstead Cheese Plate

By Robin Minkoff
The Family that Milks Together

The popularity of artisan cheeses has helped many Americans create thriving dairy businesses – taste some of our favorites from the West, where Old World techniques and New World innovation gave rise to some of the most heralded and successful cheesemaking families. Mary Keehn began milking goats at home in Humboldt County to provide her family with healthy milk. The heralded result of her experimentation, Humboldt Fog continues to win acclaim and devotees. The story of Ancient Heritage Dairy begins similarly; Paul and Kathy Obringer began raising sheep to provide their children with an alternative to cow’s milk, eventually churning their herd’s output into artisanal cheeses.

Likewise, Cindy Callahan and her son Liam built their prolific sheep creamery, Bellwether Farms, from a small herd intended only for grazing.  Another prodigal West Coast cheese family, Bob and Dean Giacomini, founded Point Reyes Farmstead to make a traditional blue cheese, pulling their four daughters into the business.  Organize a family reunion and taste the terroir of the Pacific coast – from the misty cliffs of Point Reyes to the snow-capped peaks of the Cascades.

Begin with the fresh, tangy notes of Humboldt Fog. Each layer – rind, creamline, and paste each present unique earthy, floral flavors representative of the goats grazing in dewy mountain forests.
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How Do You Like Them Apple Ciders? Your Guide to Pairing Cider & Cheese

By John David Ryan

It’s October in New York which means people are wearing scarves, putting pumpkin in everything, talking about how they wish they were in Vermont, and drinking hard cider. It’s a Northeastern US thing. Or maybe it’s a “we try to be chic like the French” thing. Either way: few things inspire the foodie palate like cider in the fall. But when it comes to pairing hard cider, you might find the task a bit more challenging. There are more obvious differences between a German pilsner and a roasty coffee stout ale than there is between a Normandy brut and Asturian cider. But fear not! Pairing cider and cheese might be easier than you think.

If it grows together, it goes together. In other words: if there’s a region famous for a specific cider and it also makes specific types of cheese, give them a whirl.

Monte Enebro

Let’s start with the classic: a dry, Basque-inspired cider. Millstone’s Farmgate is a traditional, oak barrel fermented cider. This Maryland cidery’s heirloom apples produce a complex juice that is slightly tart and with a floral kick. Pair it with Monte Enebro, a Spanish goat’s milk cheese that’s rubbed in ash and mold giving it a salty exterior punch. (Yes. I just used two fighting metaphors for this pairing.) The inside is firm, acidic, goaty goodness.
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What’s In Your Lunchbox? 4 Easy Lunchin’ Ideas

It’s time to go back to school, which means another year of crumpled brown bags full of same-old-same-old… just enough to make it through the day. Whether you’re packing up lunch for your kids, or you’re just a kid a heart, we have a few ideas to make your mid-day meal something to look forward to.

Want more lunch ideas? More importanly, do you want to win some free cheese? Need we even ask?! Check out our “What’s in Your Lunchbox?” Pintrest contest to find new ideas, and share your own. You can also enter to win a $100 Murray’s Gift Card!

1. Ham Sandwich, The “Do Over”

Just say “NO” to those nasty ham sandwiches. There’s nothing worse than finally sitting down to lunch and biting into a flavorless, floppy sandwich. At Murray’s, we reject the idea that the old brown bag classic has to be so darn dull. Jazz it up with the king of deli meats Mortadella, smear on some sinfully spicy Lusty Monk mustard and then bring it all together with a few crisp Rick’s Picks Pickles.

2.Mac and Cheese, PLEASE

Got a little more time on your hands? Pick up a Murray’s Mac & Cheese kit to do something extra special for that lunch break. Everything’s included to help you make a bangin’ mac, but if you’re looking for an easy way out, we’ve also got it pre-made for you. Just heat and serve!

3. Snack Emergency

EMERGENCY! It’s 2:30 and I’m HANGRY!! Chill out, sit back, and tear into the Murray’s “Emergency Snack Supply.” Full of filling munchies that will ward of the mid-afternoon pangs, this collection is there when you need a little bit of brain food, or a sweet treat to make it through the day!

4.Sweet tooth

Got a sweet tooth, but looking for something a little bit different than your average Oreo? Try Murray’s classic sweet treat – grab a wedge of an alpine cheese, Comte or Challerhocker work great, and your favorite Bee Raw honey and get dippin’. You can also try something a little bit nontraditional with Bayley Hazen Blue and a piece of Mast Brothers chocolate. While it sounds odd, the deep creamy nuttiness of the blue pairs perfectly with this dark, rich chocolate!

Don’t Forget! Find more great lunchbox ideas, and enter to win a $100 Murray’s gift card right here!