BY Leo, May 9, 2013, IN Cheesy Recipes, Curd on the Street
Curd to your Mother!
BY Leo, April 21, 2013, IN Curd on the Street
Earthy Cheese
BY Leo, April 12, 2013, IN Curd on the Street
Happy National Grilled Cheese Day!
BY Murray's Cheese, April 8, 2013, IN Staff Picks
Underrated Cheese
Latest
FIVE FONDUE FACTS EVERYONE SHOULD KNOW
Ah, fondue. Some people think of it as the flash-in-the-pot dinner party craze of the 60’s and 70’s, conjuring up thoughts of turtleneck sweaters and expensive gift fondue… Read More
These Are a Few of My Favorite [Murray’s] Things!
The holidays are HERE, and with them come a slew of new goodies for me to become obsessed with. Here are just a few of my favorite new… Read More
After-Hours Holiday Shopping Event! Wednesday, December 5th 9-10:30pm
After-Hours Holiday Shopping Event Wednesday, December 5th, 9-10:30pm at Murray’s Cheese in Greenwich Village, 254 Bleecker Street Join us for an exclusive after-hours shopping event where you’ll Taste… Read More
Murray Greenberg (never met him; he died before I got here) was a Jewish Spanish civil war veteran and communist who opened a wholesale butter and egg shop a few doors up Cornelia street in 1940. The old timers tell me that even though he was an old leftie, he was still a street smart capitalist who used to buy cheese cheap and trim it and sell it. 
