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torus

The Story of Torus, Our Newest Cavemaster Reserve Cheese

In Cheese 101, Curd on the Street, Meet the Maker On December 20, 2012 0 Comments

by Adeline Druart, Master Cheesemaker & Operations Manager at Vermont Butter & Cheese Company   At Vermont Creamery we are known for making the best fresh and aged… Read More

Going underground

In Cheese 101, Curd on the Street On April 4, 2011 0 Comments

By Sascha Ingram In case you hadn’t noticed, cheese people tend to get pretty passionate, verging on fanatical, about their cheese.  The next time you ask your cheesemonger… Read More

Going Spelunking with the Murray’s Team

In Cheese 101, Curd on the Street On February 10, 2011 0 Comments

    Step into the Murray’s Cheese Caves with Amanda Parker Sometimes, in the dead of winter, when I’m avoiding slippery ice patches and greyed snow drifts on… Read More