Murray's Brie Fermier

$22.99/Lb


Made at the ''Farm of rejuvenation'' in Northern France, this brie is the best we've found yet. Mushroomy and fungal, gooey and creamy, you'll get hints of fresh shucked oysters and a tiny bit of iron. We think we're in love.

Just the Facts

Milk Type
Cow
Pasteurization
Pasteurized
Rennet Type
Animal
Age
Minimum 25 days