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  1. Harmony of Wine and Cheese: Spring Sippers // Sat May 10 12:00-1:30 pm Quick View

    Harmony of Wine and Cheese: Spring Sippers // Sat May 10 12:00-1:30 pm

    $75.00/EA
    While it's difficult to imagine not enjoying a sip of wine with a hunk of your favorite cheese, certain combinations will particularly titillate your tongue and make your soul sing. Join us for a whirlwind tour of the wine and cheese world as we sample red, white, and dessert wines from around the world. Learn which cheese types best match your favorite wines and get insider tips on how to find the right match on your own. Join us for a pairing session to explicate the essential fundamentals of wine and cheese harmony. Read More
  2. Get Your Grill On! Grilled Cheese 101 // Sun Apr 27 Quick View

    Get Your Grill On! Grilled Cheese 101 // Sun Apr 27

    $65.00/EA
    Are ooey,gooey, grilled cheese sandwiches your secret obsession? Well, you're not alone. April is National Grilled Cheese Sandwich Month. That’s right: Someone (somewhere) has proclaimed everyone's favorite comfort food worthy of a monthlong celebration. Beloved and reinvented by even the most celebrated chefs, the grilled cheese has long-since outgrown its white bread and processed cheese days! In this hands-on crash course we'll teach you how to make your own masterpiece at home. First we'll blow your mind with the unlimited options of cheeses available, as we taste through a plate of six of our cheeses plucked ripe from the caves and explain how heat affects flavor and texture. Then we'll all roll up our sleeves and open up a buffet of options to mix and match your favorite flavors and set the stage for a grilled cheese making session. You'll be able to grill your creation in class, then sit back and enjoy a glass of wine or beer with your perfect, personal grilled cheese creation. Read More
  3. Sweet Indulgence: Chocolate and Cheese with Chocolate Moderne // Thu May 29 6:30-8:00 pm Quick View

    Sweet Indulgence: Chocolate and Cheese with Chocolate Moderne // Thu May 29 6:30-8:00 pm

    $65.00/EA
    Indulge in the decadence of both chocolate and cheese--It's the sweetest way to celebrate this spring season. We're pairing up with our pals at Chocolate Moderne, whose rich, nuanced chocolates go beyond delicious--each morsel from Chocolate Moderne is produced using only the highest quality beans from Valrhona and over 100 natural ingredients sourced from all over the world. We'll pair each creation with our favorite chocolate loving cheeses, like buttery triple creams and snappy blues. C'mon, indulge! Your know you want to. Read More
  4. Whiskey Business: Whiskey and Cheese with the Edrington Group // Wed May 7 6:30-8:00 pm Quick View

    Whiskey Business: Whiskey and Cheese with the Edrington Group // Wed May 7 6:30-8:00 pm

    $75.00/EA
    The natural partner for a hunk of cheese often comes from grains rather than grapes. Explore the origins of whiskey, as well as the wide variety of aromas and tastes of the world's best whiskey regions. Whether they're light and honeyed, have a rich, sherried sweetness, or end emphatically with full- bodied peat smoke, whiskey's characteristics create a fantastic foil for cheese. As the temperature outside begins to drop, raise your body's temperature with some fiery mash--your tastebuds will thank you. Special guest Nicola Riske of the Edrington Group will share both fan favorites, as well as rare and expensive whiskeys from the Highland Park and Macallan line. Read More
  5. The Harmony of Wine and Cheese Quick View

    The Harmony of Wine and Cheese

    $75.00/EA
    While it's difficult to imagine not enjoying a sip of wine with a hunk of your favorite cheese, certain combinations will particularly titillate your tongue and make your soul sing. Join us for a whirlwind tour of the wine and cheese world as we sample red, white, and dessert wines from around the world. Learn which cheese types best match your favorite wines and get insider tips on how to find the right match on your own. Join us for a pairing session to explicate the essential fundamentals of wine and cheese harmony. Read More
  6. Viva Espana! Spanish Wine and Cheese // Sun May 25 2:30-4:00 pm Quick View

    Viva Espana! Spanish Wine and Cheese // Sun May 25 2:30-4:00 pm

    $75.00/EA
    While it's difficult to imagine not enjoying a sip of wine with a hunk of your favorite cheese, certain combinations will particularly titillate your tongue and make your soul sing. Join us for a whirlwind tour of the wine and cheese world as we sample red, white, and dessert wines from Spain with our Spanish wine extraordinaire. Learn what cheese types best match these wines and get insider tips on how to find the right match on your own. Read More
  7. Cheese 101 Quick View

    Cheese 101

    $60.00/EA
    Calling all cheeselovers! Whether you're an Epoisses expert or a Roquefort rookie, Cheese 101 is the place to be. We'll walk you through a tasting of seven families of cheese--from fresh to bloomy to blue and everything in between--so that you leave armed with the knowledge you need to approach even the most daunting of cheese counters and create a perfect cheese course of your own. Every cheese has a story, and we'll explore each one, as you enjoy a glass of wine and a plate of our favorite cheeses at peak perfection Read More
  8. Feel the Funk! Exploring Stinky Cheeses // Mon May 19 6:30-8:00 pm Quick View

    Feel the Funk! Exploring Stinky Cheeses // Mon May 19 6:30-8:00 pm

    $60.00/EA
    When we say "You stink!" we mean it as a compliment, as some of our very favorite cheeses are the meaty, funky, creamy washed rinds. Outside of being downright delicious, stinky cheeses have a history full of monasteries and monks and a make process full of brines and brushing. Join us for an evening of cheeses that some consider challenging but we consider worth the plunge. In fact, we think they’re some of the yummiest specimens Murray's has to offer. Don't fear the funk! Read More
  9. Whiskey Business: Pairing Whiskey and Cheese // Thu May 22 6:30-8:00 pm Quick View

    Whiskey Business: Pairing Whiskey and Cheese // Thu May 22 6:30-8:00 pm

    $75.00/EA
    The natural partner for a hunk of cheese often comes from grains rather than grapes. Explore the origins of whiskey, as well as the wide variety of aromas and tastes of the world's best whiskey regions. Whether they're light and honeyed, have a rich, sherried sweetness, or end emphatically with full- bodied peat smoke, whiskey's characteristics create a fantastic foil for cheese. As the temperature outside begins to drop, raise your body's temperature with some fiery mash--your tastebuds will thank you. Read More

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