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  1. Sale Murray's Brie Quick View

    Murray's Brie

    Regular Price: $7.99/EA

    Special Price: $6.99/EA

    When the mushroomy, garlicky intensity of Fromage de Meaux is more than you want, pasteurized French Brie offers a creamy and mild, buttery flavor familiar to all who have purchased most other well-known brands. This one is a true double creme 60% brie, meaning it is 60% butterfat in dry matter (but 100% brie). Sturdy and economical enough for baking in pastry or slicing for artsy sammies. Light bodied, fruity whites are best for pairing. Read More
  2. Taleggio Quick View

    Taleggio

    $16.99/LB
    This iconic Italian washed-rind has been made in northern Italy since the 9th century. Pungent, fruity and meaty - ripe wheels should eat like pudding- delicious, stinky pudding that goes with wine. Try Barbera or Soave. Read More
  3. Sale Salva Cremasco Quick View

    Salva Cremasco

    Regular Price: $17.99/LB

    Special Price: $15.99/LB

    A cheese cube that doesn't come in your grocer's fridge section. A natural, earthy rind gives it that herbaceous kick, and we age it to develop the milky undertones. Read More
  4. Sale Cremeux de Bourgogne Quick View

    Cremeux de Bourgogne

    Regular Price: $17.99/LB

    Special Price: $15.99/LB

    Theres just too much heavenly triple-creme to contain within one fluffy white rind. The sweetest, creamiest cat in the case we dare you not to swoon. Read More
  5. Sale 2 Sisters Isabella Gouda Quick View

    2 Sisters Isabella Gouda

    Regular Price: $19.99/LB

    Special Price: $17.99/LB

    This year-old gouda has it all: the dense creamy paste of a younger cheese, and the developed beefy-butterscotchy flavor and light crunch of something much older. Leaves little to be desired, save your favorite beverage pairing. Read More
  6. Sale Collier's Welsh Cheddar Quick View

    Collier's Welsh Cheddar

    Regular Price: $14.99/LB

    Special Price: $9.99/LB

    Bold like its namesake the colliers, or coal miners, this cheddar is made in the Welsh mountains of Denbighshire.  Aged and robust, with a lingering sweetness and crystalline crunch, this cheddar is a friend of any beer; we're partial to a pint of bitter blond ale. Read More

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