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  1. Black Sheep Quick View

    Black Sheep

    $15.99/EA
    Don't be tricked by this little round! It may look like Selles sur Cher, but this one is made of sheep's milk. Luscious and creamy, you'll wish ewe had more. Read More
  2. New Murray's Select Vermont Cheddar Quick View

    Cabot Creamery
    Murray's Select Vermont Cheddar

    $12.99/LB
    From Vermont’s cheddar experts at Cabot, a classic cheddar, just for Murray's. It’s a nutty classic that fits the grill—get it now at this sweet introductory price and it fits the bill, too! Read More
  3. New Angel Food Quick View

    Angel Food

    $16.99/EA
    Amidst the sprawling soybeans and copious cornfields of central Illinois, if you listen closely you can hear an occasional bleat or baa and can sometimes catch the scent of just-formed curd on a warm breeze. Here you’ll find Prairie Fruits Farm, owned by soil scientists Wes Jarrel and Leslie Cooperband, just a few miles away from the University of Illinois at Urbana-Champaign, where people take farming so seriously that they built their library below ground so as not to block the on-campus corn plots from sunlight. Read More
  4. Ewe Bloom Quick View

    Ewe Bloom

    $15.99/EA
    Prairie Fruits Ewe Bloom is made from milk collected the same day on a neighboring Mennonite farm. Reminiscent of the French cheese Perail, its straw-colored paste sports perfect breakdown and delicate sheep flavor. Read More

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