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  1. Cremont Quick View

    Cremont

    $11.99/EA
    The delicate, crinkly rind on this American Original encases a deceptively rich and tasty cheese, thanks to the addition of tart creme fraiche. It may not be socially acceptable to down in two bites, but just you try resisting its advances.
    2011 American Cheese Society Winner Read More
  2. Hoja Santa Quick View

    Hoja Santa

    $13.99/EA
    The stars at night are big and bright, and this little package from deep in the heart of Texas offers a big, bright, minty flavor from its namesake leaf wrapping. Handmade by women at a ladies-only company on the borderland. 2011 American Cheese Society Winner Read More
  3. Sale Grand Cru Gruyere Surchoix Quick View

    Grand Cru Gruyere Surchoix

    Regular Price: $19.99/LB

    Special Price: $13.99/LB

    Patriotic Gruyere fans and hollow fondue pots rejoice; this bold and beefy little wheel boasts big flavors and serious attitude, balanced by perfect little eyes and delicate crystallization. It's like Napoleon meets the Midwest. Read More
  4. Coupole Quick View

    Coupole

    $16.99/EA
    Perfection is this 'dome' shaped, hand-ladled treat from Websterville, Vermont. Bright, fresh chevre gets sweet and creamy just beneath the velvety, edible rind.Plus it reminds us of Honeydew from the Muppets. 2011 American Cheese Society Winner Read More
  5. Meridian Quick View

    Meridian

    $18.99/EA
    Lisa Schwartz's luscious, hand-ladled goat cheese rivals the best chevre we've tasted anywhere, France or otherwise. Her Meridian is a timpani-shaped triumph of crisp, clean goat flavor. Read More
  6. Sole Gran Queso Quick View

    Sole Gran Queso

    $18.99/LB
    This is a New World spin on Manchego, classic of the Old World. Same nutty, rich profile and sweet, mellow finish - but made with cow's milk from Wisconsin's dairymen.
    2011 American Cheese Society Winner Read More
  7. Up in Smoke Quick View

    Up in Smoke

    $15.99/EA
    Every time we carefully pull back the edges of the maple leaves that so delicately contain the bright, woodsy cheese bundles from Oregon’s Rivers Edge Chevre, we feel like we’re unwrapping a gift from the tree nymphs themselves. Read More
  8. Cave Aged Haystack Peak Quick View

    Haystack Peak

    $18.99/EA
    The most delicious foothill we’ve seen, tucked beneath the shadows of the Rockies in Longmont, Colorado, Haystack Peak bursts with aromas of wet stone and flavors of sautéed mushrooms and cultured butter. Read More
  9. Creme Fraiche - 3 Pack Quick View

    Creme Fraiche - 3 Pack

    $14.99/EA
    Made using traditional methods learned while working on farms in France, VBC's Allison Hooper brought her skills back to the US and crafted this exquisitely rich, creamy treat. Read More

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