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  1. Cave Aged C-Local Quick View

    Murray's Cavemaster Reserve
    C-Local

    $29.99/EA
    Murray's cave manager Brian Ralph first hatched the idea for C-Local cheese on his commute to work, on - you guessed it - the C train. Read More
  2. Drunken Goat Quick View

    Drunken Goat

    $21.99/LB
    Soon after it's made, this goat's milk cheese from Murcia, Spain is dunked in a barrel of Paso Doble red wine for a full 48 hours. The rind turns an appetizing shade of purple, while the interior remains a bright shade of white and gains a mild fruity flavor. Read More
  3. Mountaineer Quick View

    Meadow Creek Dairy
    Mountaineer

    $28.99/LB
    Info coming soon... Read More
  4. Cave Aged Ardrahan Quick View

    Ardrahan

    $25.99/LB
    Blimy! This Cork County curd combines clovered fields of Ireland's coast with briny saltwater below. We wash each wheel to encourage oceanic undertones. Read More
  5. Cave Aged Epoisses Quick View

    Epoisses

    $21.99/EA
    You may not know it, but Epoisses is actually a French word meaning “completely worth the effort”—either that or “stinky but incredibly loveable.” Read More

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