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  1. Goat Log Trio Quick View

    Vermont Butter and Cheese Creamery
    Goat Log Trio

    $13.99/EA
    VBC's fresh goat cheese has earned an honored place among chefs, both home and professional alike. The cheese is made with fresh goat's milk that sets overnight, is drained and then shaped into logs. Read More
  2. Plain Goat Log - 10 ounce Quick View

    Vermont Creamery
    Plain Goat Log - 10 ounce

    $9.99/EA
    Fresh and lemony. Perfect for your favorite recipe. Ours: stuffed into tangy peppadew. A real treat! First, milk is collected from small, local farms in Vermont. Fermentation is allowed to last a full 24 hours to make it incredibly creamy and another day's draining sets it to perfection Read More
  3. Coupole Quick View

    Vermont Creamery
    Coupole

    $16.99/EA
    Perfection is this 'dome' shaped, hand-ladled treat from Websterville, Vermont. Bright, fresh chevre gets sweet and creamy just beneath the velvety, edible rind.Plus it reminds us of Honeydew from the Muppets. 2011 American Cheese Society Winner Read More
  4. Angel Food Quick View

    Prairie Fruits Farm
    Angel Food

    $16.99/EA
    Amidst the sprawling soybeans and copious cornfields of central Illinois, if you listen closely you can hear an occasional bleat or baa and can sometimes catch the scent of just-formed curd on a warm breeze. Here you’ll find Prairie Fruits Farm, owned by soil scientists Wes Jarrel and Leslie Cooperband, just a few miles away from the University of Illinois at Urbana-Champaign, where people take farming so seriously that they built their library below ground so as not to block the on-campus corn plots from sunlight. Read More
  5. Pepper Goat Log Quick View

    Vermont Creamery
    Pepper Goat Log

    $4.99/EA
    The cheese is made with fresh goat's milk that sets overnight, is drained and then shaped into logs which are then rolled in cracked black, green and red peppercorns. Read More
  6. Westfield Farm Capri Quick View

    Westfield Farm
    Westfield Farm Capri

    $14.99/LB
    The freshest of the fresh, made weekly only a few hours away by Westfield Farms. Clean, lactic and creamy, this whole-milk goat cheese is naturally the lightest in the case. Lean, mean, and local? Sold! Read More
  7. Le Chevre Noir Quick View

    Le Chevre Noir

    $35.99/LB
    We love this fromage. Pale and smooth with a bit of a crunch, this gently pasteurized goat milk cheddar will wow you with its fruity sharpness. Fabrique au Quebec, baby. Read More
  8. Sale Humboldt Fog Quick View

    Cypress Grove
    Humboldt Fog

    Regular Price: $29.99/LB

    Special Price: $24.99/LB

    You may be expecting a cheesecake, but it's really one of the most famous American chevres. Mary Keehn from Humboldt County, CA, makes this tangy treat with a beautiful bloomy rind and a line of vegetable ash bisecting each wheel. 2011 American Cheese Society Winner Read More

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