Close
We’ll keep you in the loop on new cheese & deals!
And we’ll never sell or share your info.
Cart(0)
888-692-4339

Cheese

Cheese

Grid View List View

10-18 of 19

  1. 1
  2. 2
  3. 3
  1. Cave Aged San Andreas Quick View

    San Andreas

    $29.99/LB
    This nicely balanced raw farmstead sheep tomme is made in California, near the fault line for which it is named. Nutty with subtle hints of buttercups and moss. Read More
  2. Bucheron Quick View

    Bucheron

    $17.99/LB
    And you thought goat cheese was only the fresh white stuff. Check the two-textured magic that a round slice of b-log has to offer; rich and creamy, a bit fresh and citrusy- a little something for everyone. Read More
  3. Irish Cheddar Quick View

    Irish Cheddar

    $11.99/LB
    Firm, mild pasteurized cows' milk cheddar. Superb for grating and melting. Read More
  4. Cave Aged Monte Enebro Quick View

    Monte Enebro

    $30.99/LB
    An exuberant goat cheese in three acts: the spicy peppery rind (thanks to a dusting of ash and blue mold) gives way to a tart and runny creamline, leading finally to a dense and lactic core. As sophisticated as it is delicious. Read More
  5. Westfield Farm Capri Quick View

    Westfield Farm Capri

    $14.99/LB
    The freshest of the fresh, made weekly only a few hours away by Westfield Farms. Clean, lactic and creamy, this whole-milk goat cheese is naturally the lightest in the case. Lean, mean, and local? Sold! Read More
  6. Cave Aged Humboldt Fog Quick View

    Humboldt Fog

    $29.99/LB
    You may be expecting a cheesecake, but it's really one of the most famous American chevres. Mary Keehn from Humboldt County, CA, makes this tangy treat with a beautiful bloomy rind and a line of vegetable ash bisecting each wheel. 2011 American Cheese Society Winner Read More
  7. Provolone Buonatavola Quick View

    Provolone Buonatavola

    $14.99/LB
    Much more sharp and full of flavor than your average deli provolone, this Italian offering adds a satisfying kick to any selection of antipasti, or well-constructed sandwich. Read More
  8. Cave Aged Isle of Mull Cheddar Quick View

    Isle of Mull Cheddar

    $29.99/LB
    This cheddar is full of Scottish spirit. The cows are fed mash from a local whiskey distillery, resulting in a cheese that is yeasty and sharp with a boozy prickle. Perfect with single-malt. Read More
  9. Cave Aged Duckett's Caerphilly Quick View

    Duckett's Caerphilly

    $29.99/LB
    Caerphilly, carefully. Known primarily as the grub of Welsh coalminers, this cheese has also long been made in England’s West Country by the Ducketts of Somerset, whose own production of this noble wheel began three generations ago with the raw milk from their herd of Friesian cows. Read More

Grid View List View

10-18 of 19

  1. 1
  2. 2
  3. 3