Cheese
-
Cave Aged
Quick View
-
Quick View
Quadrello di Bufala
$25.99/LBSomething old-7th century Italian cheese. Something new-Quadrello, not mozzarella. Something borrowed-Taleggio recipe. Somethingbuffalo? Creamy-sweet paste with washed rind funk. Read More -
Cave Aged
Quick View
Challerhocker
$31.99/LBNEW! Translating to ''sitting in the cellar'', Challerhocker is washed in wine and spices and then aged for a minimum of 10 months, providing a remarkable depth of flavor. Read More -
Cave Aged
Quick View
-
Cave Aged
Quick View
-
Cave Aged
Quick View
Fontina Val d'Aosta
$21.99/LBRespect the Matterhorm. Each mountainous wheel is grassy, slightly truffly, and subtly fruity. Regular washing in our caves preserves and develops complex flavor. Read More -
Cave Aged
Quick View
Pata de Cabra
$24.99/LBPungent, tangy, aromatic and shaped like the leg of the animal whose milk it is made with. Yum! A washed-rind variety made in very small quantities. When young, it is fruity and refined with a robust ''kick'' at the finish. With a little extra age, it becomes more pungent and powerful. Read More
Shopping By:
Shop By
Category
- Cheddar (1)
- Fresh & Chevre (1)
- Fontina & Melting (1)
- Swiss & Nutty (2)
- Stinky (2)
- Tommes (1)
- Best Sellers (2)
- Cave Aged (5)
Country
- USA (1)
- France (1)
- Italy (2)
- Switzerland (2)
- Spain (1)
Milk Type
- Water Buffalo (1)
- Cow (4)
- Goat (2)
Price
- $0.00 - $20.00 (1)
- $20.00 - $40.00 (6)
