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  1. Chevre d'Argental Quick View

    Chevre d'Argental

    $22.99/LB
    Why the hexagon? Perhaps the perfect simplicity of this pasteurized goat's milk cheese from Lyon had the cheesemakers worried. No gimmicks necessary, in our opinion. A creamy to runny interior with a rind as tender and fine as any Brie. Read More
  2. Cave Aged Harbison Quick View

    Cellars at Jasper Hill
    Harbison

    $23.99/EA
    The baby of the Jasper Hill family, born from the marriage between Winnemere and Moses Sleeper. A cradle of spruce bark imparts a pine-y flavor to the oozy, floral paste. Read More
  3. Brebirousse D'Argental Quick View

    Brebirousse D'Argental

    $25.99/LB
    An ooey-gooey wonder sure to please any crowd, with a creamy paste that threatens to run free of its annatto-tinged rind. Luscious and silky enough for brie-lovers, sheepy and full-flavored enough for the most adventurous palate, its bright orange rind refuses to be ignored, but its delicate sweetness balances the buttery intensity with aplomb. Read More
  4. Delice de Bourgogne Quick View

    Delice de Bourgogne

    $11.99/EA
    Want to make sure that all the sweet, decadent triple creme is gone by the time the party's over? This tidy little format should do the trick. Otherwise, get two and hide one in the crisper for personal use. Read More
  5. Brie Fermier Quick View

    Brie Fermier

    $19.99/LB
    Made at the ''Farm of rejuvenation'' in Northern France, this brie is the best we've found yet. Mushroomy and fungal, gooey and creamy, you'll get hints of fresh shucked oysters and a tiny bit of iron.We think we're in love. Read More

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