Manchego & Sheepy
-
Quick View
Malvarosa
$20.99/LBThis farmhouse cheese from Valencia, Spain is one of the most ''snackable'' I've had in quite some time, and part of my job is to eat cheese all day, so that's saying something. Buttery, rich, and sweet, with a compliant texture. Made with pasteurized Guirra sheep milk. Read More -
Sale
Quick View
El Trigal Aged Manchego
Regular Price: $19.99/LB
Special Price: $16.99/LB
Perhaps Spain’s most famous cheese, Manchego is a D.O. (Denominacion de Origen) protected cheese, meaning the traditional recipe must use 100% Manchega sheep milk. The breed has proven sturdy enough over the centuries to traverse the rocky, arid central plateau region of La Mancha – where cows just can’t hang. Read More -
Sale
Quick View
El Trigal Young Manchego
Regular Price: $19.99/LB
Special Price: $16.99/LB
Young and spry Manchego- better for melting at three months than its aged counterpart, and more fun at parties; just add membrillo, marcona almonds, and a cask of Rioja. Read More -
Quick View
-
Quick View
Torta del Casar
$28.99/LBIt takes the milk of twenty sheep to make just one wheel of Torta del Casar, so named because of its resemblance to a Spanish torta or cake, and we’re grateful for every last ewe. Read More
Shop By
Milk Type
- Sheep (5)
Price
- $0.00 - $20.00 (2)
- $20.00 - $40.00 (3)
Tell us what you like!
- Bold (1)
- Buttery (1)
- Comforting (1)
- Crowd-Pleasing (1)
- Earthy (1)
- Good for Kids (1)
- Hard (1)
- Mellow (2)
- Nutty (1)
- Rustic (2)
- Sharp (1)
- Traditional (2)
Rennet Type
Pairings
- Wheat Beers (2)
- Lagers and Kolsch (2)
- Farmhouse Ales (1)
- Malbec (1)
- Syrah and Shiraz (1)
- Chianti (1)
- Tempranillo (1)
- Pinot Grigio (3)
- Riesling (2)
- Chenin Blanc (1)
- Sparkling Wine (1)
- Cider (2)
