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Smoked & Flavored

Smoked & Flavored

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  1. Cave Aged Hudson Flower Quick View

    Murrays Cavemaster Reserve
    Hudson Flower

    $34.99/EA
    Our riff on Corsican classic, Fleur du Maquis. Young wheels of decadent sheep's milk cheese from nearby Old Chatham get a fresh fall coat... Read More
  2. Jalapeno Jack Quick View

    Jalapeno Jack

    $13.99/EA
    This Jack is packing heat— fresh red and green Jalapeños add a kick to buttery cheese made with milk from a 16-farm cooperative in Wisconsin. Bursting with south-of-the-border flavor, eat immediately or melt over nachos or burgers. Read More
  3. Roth Kase Dill Havarti Quick View

    Roth Kase Dill Havarti

    $13.99/LB
    Ahh, this is what decades of experience from two cheesemakers in Wisconsin produces. Creamy, subtle, tender, fresh tasting dill in this pasteurized cow's cheese. Read More
  4. Sale Up in Smoke Quick View

    River's Edge Chevre
    Up in Smoke

    Regular Price: $15.99/EA

    Special Price: $8.49/EA

    Every time we carefully pull back the edges of the maple leaves that so delicately contain the bright, woodsy cheese bundles from Oregon’s Rivers Edge Chevre, we feel like we’re unwrapping a gift from the tree nymphs themselves. Read More
  5. Smoked Lioni Mozzarella Quick View

    Lioni Latticini
    Smoked Lioni Mozzarella

    $9.99/EA
    After generations, the Lioni family has perfected the moist and delicate curd of their pasteurized cows milk mozzarella. They take it a step further here with a heady treatment of hickory and cherry wood-smoke. Read More
  6. Smoked Gouda Quick View

    Maple Leaf
    Smoked Gouda

    $9.99/LB
    Perfecting the craft since 1912, Maple Leaf, the Wisconsin farmer cooperative makes a creamy Gouda with real smoky flavor from Hickory. Read More

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