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Murray's Classes

Classes
At Murray’s there’s only one thing we love more than cheese - sharing that passion for cheese with you. We’ve designed our educational events to offer you a myriad of ways to get your cheese on: take a class in Murray’s award-winning classroom, The Cheese Course, where you can taste through half a dozen a point cheeses with our expert instructors or join us as we travel to City Winery to marry our illustrious cheese with the fantastic wines produced and selected by the grape gurus at City Winery. If you’re ready to take it up to the next lactic level, enlist in our Murray's Boot Camp, a three day intensive weekend chock full of everything you could ever want to know about cheese and then some. Looking for a private class tailored your group’s interests? We’re happy to work with you to plan a private class that perfectly suits you.

Check out our class options below, and gear up to learn more about cheese than you’d ever thought possible. Questions? Check out our Frequently Asked Questions or contact the Education Department at 212.243.3289 x 42 or education@murrayscheese.com.

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  1. Cheese 101 Quick View

    Cheese 101

    $70.00/EA
    Calling all cheeselovers! Whether you're an Epoisses expert or a Roquefort rookie, Cheese 101 is the place to be. We'll walk you through a tasting of seven families of cheese--from fresh to bloomy to blue and everything in between--so that you leave armed with the knowledge you need to approach even the most daunting of cheese counters and create a perfect cheese course of your own. Every cheese has a story, and we'll explore each one, all while enjoying unlimited pours of our house sparkling and red wines to pair with your plate of our favorite cheeses at peak perfection. Find Out More
  2. Wine & Cheese 101 Quick View

    Wine & Cheese 101

    $85.00/EA
    While it's difficult to imagine not enjoying a sip of wine with a hunk of your favorite cheese, certain combinations will particularly titillate your tongue and make your soul sing. Join us for a whirlwind tour of the wine and cheese world as we sample red, white, and dessert wines from around the world. Learn which cheese types best match your favorite wines and get insider tips on how to find the right match on your own. Join us for a pairing session to explicate the essential fundamentals of wine and cheese harmony. Find Out More
  3. Out of stock Beer and Cheese 101 Quick View

    Beer and Cheese 101

    $85.00/EA
    Folks have only been brewing beer and noshing on cheese for oh, several thousand years or so, and we're not about to argue with millennia of delicious history. Whether we're pairing German smoked Rauchbiers with a meaty washed rind cheese for a pure bacon bomb or bright wheat beers and creamy triple creams conjuring banana bread bliss, we'll work our way through six outstanding (and occasionally outlandish) beer and cheese pairings, guaranteed to have you singing--nay, shouting--the praises of pairing beer and cheese. Find Out More
  4. Whiskey Business: Whiskey & Cheese 101 Quick View

    Whiskey Business: Whiskey & Cheese 101

    $85.00/EA
    The natural partner for a hunk of cheese often comes from grains rather than grapes. Explore the origins of whiskey, as well as the wide variety of aromas and tastes of the world's best whiskey regions. Whether they're light and honeyed, have a rich, sherried sweetness, or full- bodied peat smoke, whiskey's characteristics create a fantastic foil for cheese. Join us as we learn why perfect companion for cheese may lay in some fiery mash that will ignite your taste buds! Find Out More
  5. Out of stock HOW SWEET IT IS: HONEY AND CHEESE // THU APR 16 // 6:30-8:00PM Quick View

    HOW SWEET IT IS: HONEY AND CHEESE // THU APR 16 // 6:30-8:00PM

    $70.00/EA
    We know you've moved beyond thinking that honey comes in a plastic bear or that cheese comes in a big yellow block. Now learn exactly how to match the two incredible edibles together to create out-of-this-world pairings. Join Marina Marchese, designer and beekeeper behind Red Bee Honey and co- author of The Honey Connoisseur as we taste through six single origin honeys. We will pair our favorite farmhouse cheeses with these note worthy nectars. As complex as a wine pairing but sweeter going down, these pairings will get you buzzing about honey and cheese. Find Out More
  6. Out of stock OLD WORLD STYLES NEW WORLD CHEESES // SAT APR 18, 1:00-2:30PM Quick View

    OLD WORLD STYLES NEW WORLD CHEESES // SAT APR 18, 1:00-2:30PM

    $70.00/EA
    Innovations is the name of the game in this class! So many new and wonderful wheels have been popping up all around the world using classic cheese recipes with a new world twist! Long gone are the days of rigid old world restrictions ruling the cheese game, join us as we taste through cheeses that are breaking the MOLD! Sip on a glass on bubbly as we discuss the science behind what makes some of our favorite old world style cheeses with a TWIST so hard to resist! Find Out More
  7. Out of stock VIVE LA FRANCE: FRENCH WINE AND CHEESE // MON APR 20, 6:30-8:00PM Quick View

    VIVE LA FRANCE: FRENCH WINE AND CHEESE // MON APR 20, 6:30-8:00PM

    $85.00/EA
    Valencay, Epoisses, Camembert and Brie—it is no wonder that France holds the reputation as the king of cheeses! Join us as we offer homage to fromage, tasting through both the rustic and refined French cheesemaking tradition. From the citric tang of Loire Valley goat cheeses to buttery, silken bloomy rinds to piquant, decadent sheep milk blues, you’ll see exactly why we fall for France. Find Out More
  8. Sale EARTH DAY: BIO-DYNAMIC WINE AND CHEESE // WED APR 22, 6:30-8:00pm Quick View

    EARTH DAY: BIO-DYNAMIC WINE AND CHEESE // WED APR 22, 6:30-8:00pm

    Regular Price: $85.00/EA

    Special Price: $60.00/EA

    Celebrate Earth Day with a nod to UDDERly delicious small production, earth friendly cheeses and wines. Join us as we taste through our favorite hand selected pasture fed cheeses and bio-dynamic wines. This is a one of a kind class not to be missed! Find Out More
  9. Out of stock COCKTAILS AND CHEESE // FRI APR 24, 6:30-8:00PM Quick View

    COCKTAILS AND CHEESE // FRI APR 24, 6:30-8:00PM

    $85.00/EA
    As fresh spring days descend on New York, the tastiest place to be is often on the rocks. But cocktails and cheese, you ask? With the right choices, these sweet and bitter drams of liquor can lead to eye-opening, taste bud inspiring pairings. Join us for a pairing of the spring’s ripest, most mouth-watering cheeses with forgotten classic cocktails. You’ll leave with the tips (and the swagger) to become the ultimate home bartender, entertainer, and budding cocktail enthusiast. Find Out More

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