Malt Madness: Pairing Beer and Cheese // Sun Mar 23 2:30-4:00 pm
This March, we're rooting for our favorite team: beer and cheese, that is. From saisons that match lightness and brightness of the spring to rich, frothy stouts whose toasty notes can warm even the coldest of rivals, srping is the season for beer drinkers. Join us as we clink our steins to the chorus of cheering fans, from the court to the classroom. We'll show you how the rich, full flavors of our favorite malty beers match perfectly the nutty, toasty notes in alpine cheeses just coming into their own as well as beefy washed rinds reaching their peak--and that's only the first quarter!