Murray's Cheese - New York Specialty Food Shop, Cheese Gifts, Cheese Classes, Gourmet Food, Artisanal Cheese

Your search returned 38 result(s) for the following criteria:

CHEESE TYPE: HARD: DRY & CARAMELLY

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Product Name
	Aged Goat Gouda
	Looking like caramel and tasting like the crunchy top of a crème brûlée if goat cream were underneath. Tell your friends you’ve brought ‘goat cheese’ to the party and delight in their wild confusion.
	$17.99/lb
	Appenzeller
	One of the most popular and ancient alpine cheeses from Switzerland. This younger version is perfect for melting, snacking, or beefing up a pot of fondue.
	$23.99/lb
	Asiago Pressato, DOP
	Sweet, soft, young, and slightly acidic. My teenage years? No, an Italian pasteurized cow milk cheese aged for less than a month. D.O. protected.
	$11.99/lb
	Beehive, Barely Buzzed
	They rub the rind with coffee and lavender? Yep, they do. Yes, this is cheese from THE TODAY SHOW! Featured the week of May 1, 2008.
	$24.99/lb
	Bergkase Alt
	Meaning ‘mature mountain cheese’ the name doesn’t do justice to this incredible, rare find. A great value for the full year and a half of aging – you’ll find the brothy, meaty bent you’d expect in an extra-aged version of its French cousin Comté.
	$25.99/lb
	Cave Aged Gruyere, Gourmino
	Big wheels from small batches. These artisan Gruyères are aged in Swiss caves, where at twelve months they achieve that lingering toasted flavor and a tight elastic paste. Snack it, bake it, melt it on ANYTHING – just don't forget the Sauvignon Blanc.
	$18.99/lb
	Comte Saint Antoine
	Look out below! Enormous wheels of this divinely complex, fruity, herbaceous cheese roll down from high altitudes. Selected by Marcel Petit at Fort Saint Antoine to our exact taste and texture preferences. The go-to Frenchie for both cooking and pairing.
	$20.99/lb
	Emmentaler Swiss, Gourmino
	The 'eyes' have it – this is the raw milk original 'swiss' cheese. No vapid slices here – the sturdy elastic paste is pleasantly sweet, sharp and nutty. Imagine: one giant 200 pound wheel could blanket your entire studio with melty goodness. Better stock up on Riesling.
	$14.99/lb

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