Casa Madaio Calcagno

$32.99/Lb


The hills around the island of Sardinia are home to a number of small sheep farmers, whose flocks graze on the wild herbs and grasses that grow there. The gentle floral, herbal flavors shine through this cheese's brothy notes, revealed in layers of the flaky paste.


Just the Facts

Country
Italy
Region
Campania
Milk Type
Sheep
Pasteurization
Pasteurized
Rennet Type
Animal
Age
1-2 years