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Consider Bardwell Farm Manchester

$32.99/Lb




This is one feisty goat! Straddling the border between NY and VT, Consider Bardwell Farm gives New England locavores a special treat with their Manchester, signature raw goats milk cheese. Regular brine washing leads to a pungent kick in the firm, flaking paste. We finish it in our own caves to encourage a bite on the finish. For a little extra punch, try pairing with ciders, both fresh and hard.

Just the Facts

Country
United States
Region
Vermont
Milk Type
Goat
Pasteurization
Raw
Rennet Type
Microbial
Age
2-4 months