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We the Cheesers, in order to form a more perfect wheel, are proud to bring you Preamble. Developing a new cheese involves lots of R&D. Once we've gotten it just right, but before we begin production in full, we make a small batch, limited release. Think of it like an advanced screening for a movie that's not yet in theaters.
Because Preamble is subject to the cheese we are developing at a given moment, each incarnation is unique. Here is a profile of our current batch:
Batch #: 1.0
Tasting Notes: Floral | Mushroom | Cream
About Preamble Batch #1.0: This particular iteration is a small-format cheese with double bloom: one for the rind and one for the coating of flowers and herbs. That coating brings warm hay notes to the profile, which accent the flavors of mushroom and cream present in old-school French Brie styles like this one.