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Portion Control, Episode 5: Cooked Cheeses

Portion Control, Episode 5: Cooked Cheeses In the fifth episode of Portion Control Director of Education, Taylor Cocalis, shows you the proper way to cut and portion an 85-pound wheel of Gruyere.














Chabichou

 
Gourmino Gruyere 		 
Parmigiano-Reggiano		  
Comte
 
Big Cheese Apron		  
Parmigiano Knife		  
Z Crackers

 


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