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Rogue Creamery Rogue River Blue

$38.99/Lb


After decades of award winning production, the newest owners of Rogue --David Gremmels and Cary Bryant--decided to take it up a notch. For a special edition of the company's classic 'Oregon Blue Vein' they start with pastured, raw summer milk. A fruity nuance is added to the dense, vegetal, smoky blue after several months of aging by wrapping the wheels with local pear "eau de vie" soaked grape leaves from a neighboring vineyard. Due to the highly seasonal milk supply and remarkable demand, availability is limited. An eau de vie "pearing" seems like a natural choice.


Just the Facts

Country
United States
Region
Oregon
Milk Type
Cow
Pasteurization
Raw
Rennet Type
Vegetarian
Age
15 months