Specialty Foods
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Ortiz Ventresca Tuna
$18.99/EAOrtiz is still a family run business near the Bay of Biscay, Spain, buying from day boats that catch via line and poll. Read More -
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Date Almond Cake
$11.99/EAHandmade in Valencia, Spain, of dates, Marcona almonds, and nuthin' else. Read More -
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Spanish Pajarero Figs
$6.99/EAGrown in Extremadura Spain, the Pajarero figs have thinner skins than their Turkish counterparts, which allow for more moistness and flavor to come through when you eat them. Read More -
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Mitica Homemade Membrillo
$8.99/EADo like the Spanish: cook quince down with sugar and lemon - the fruit has enough pectin to gel up on its own - and serve with aged sheep cheese, Vella Dry Jack, and hearty Blues. Read More -
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Piedras de Chocolate
$6.99/EAWhen we feel a little mid-afternoon peckishness set in here at Murray’s Cheese, we reach for 2 or 3 or 4 of these chocolate covered almonds from Spain. Read More -
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Matiz Sardines
$4.99/EAWhen it comes to fish in cans, Spaniards do it better. These delicate sardines from Galicia taste almost as good as fish straight off the grill, and don't have any of the oily or salty finish that makes other sardines so unpleasant. Moist and tender, they are tasty enough to eat all by themselves, but would add flavor to any pasta sauce, salad, or sandwich that calls for a hint of the sea. Read More -
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Quicos
$6.99/EAMix up your snack food habits and enjoy some tasty bites from Spain for the big game. Here's how they're made: Corn kernels are soaked in water, then roasted or fried to make them super crunchy and addictive. To seal the deal, they're also coated with chocolate and sprinkled with salt. Read More -
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ChocoHigos
$8.99/EAHandmade in Valencia, Spain, these bon-bons say it all in just one mouthful. Read More
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Category
- Crackers (1)
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- Honey, Jam & Spreads (2)
- Olives & Antipasti (2)
- Condiments & Sauces (1)
- Chocolates & Sweets (3)
- Oil & Vinegar (1)
- Murray's Own (2)
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- $0.00 - $20.00 (16)
