Specialty Foods
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Early Bird Granola
$9.99/EAAvailable exclusively in Manhattan at Murray's Cheese, this new granola is slow roasted in small batches in Brooklyn, NY by friend of Murray's Nekisia Davis. Read More -
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Piedras de Chocolate
$6.99/EAWhen we feel a little mid-afternoon peckishness set in here at Murray’s Cheese, we reach for 2 or 3 or 4 of these chocolate covered almonds from Spain. Read More -
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Red Bee
Honey Comb$19.99/EAHails from a small bee farm located in Weston, Connecticut. It's raw and unheated with no pesticides, alcohol, paraffin waxes or preservatives. Read More -
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Mazi Piri Piri Sauce
$13.99/EAA little goes a long, long way but it's not just hot, it's flavorful! As seen in the NEW YORK TIMES! Read More -
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Murray's Munchies Mallowdreams
$5.99/EAHand-piped marshmallow fluff tucked inside a crackly chocolate shell. Read More -
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Murray's Munchies S'Mores
$5.99/EAToasty organic grahams drenched in dulce de leche, layered with squashy marshmallow and covered in dark chocolate. Read More -
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Murray's Munchies Dark Chocolate Grahams
$5.99/EADelicious crisp graham crackers enrobed in smooth milk chocolate, these treats invoke a happy childhood. Read More -
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Marcona Almonds
$5.99/EAIn Spain, these are also known as the Queen's almonds. Whether you are a Queen, a Princess, or a Joker, you'll become addicted. Fried in small batches in sunflower oil and sprinkled liberally with sea salt, they are softer and sweeter than California almonds. Read More -
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Quicos
$6.99/EAMix up your snack food habits and enjoy some tasty bites from Spain for the big game. Here's how they're made: Corn kernels are soaked in water, then roasted or fried to make them super crunchy and addictive. To seal the deal, they're also coated with chocolate and sprinkled with salt. Read More
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