Specialty Foods
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ChocoHigos
$8.99/EAHandmade in Valencia, Spain, these bon-bons say it all in just one mouthful. Read More -
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Matiz Sardines
$4.99/EAWhen it comes to fish in cans, Spaniards do it better. These delicate sardines from Galicia taste almost as good as fish straight off the grill, and don't have any of the oily or salty finish that makes other sardines so unpleasant. Moist and tender, they are tasty enough to eat all by themselves, but would add flavor to any pasta sauce, salad, or sandwich that calls for a hint of the sea. Read More -
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Dalmatia Fig Spread
$7.99/EAYou can keep your figgy pudding and your x-mas carols, we prefer the sweet richness of fig spread mixed with ricotta or cream cheese on slices of toast, and we'll sing our own happy tune. Read More -
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Pitted Kalamata Olives
$6.99/EAThe same exquisite, medium sized Greek olives, dark eggplant in color, but without the pits. Read More -
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Harvest Song Wild Strawberry Jam
$9.99/EAFresh and chunky with little sugar and no pectin or additives, these preserves from Armenia should top everything from your toast and yogurt to soft cheese and dessert. Read More -
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Carr's Whole Wheat Crackers
$4.99/EAA thick, hearty cracker with a little sweetness. Perfect for a big hunk of cheese. Read More -
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Carr's Plain Crackers
$4.99/EAWhat can we say? The classics still rule. A crisp cracker that won't overwhelm the flavor of your cheese. It goes with everything! Read More -
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Cornichons
$5.99/EAServing pate at your picnic? Making a sandwich with French ham and brie on a baguette? If you answered ''yes'' to either of these questions, you need this jar of baby sour gherkins. Their pleasant tartness will temper the meat's richness. Read More
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