Beecher's Handmade Cheese Extra Aged Flagship 4 Year
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They say things get better with age, and in this case, that’s true. If you love Beecher’s Flagship cheese, you’re going to fall head over heels for this 4-year version, carefully aged for nearly half a decade to create a brand new treat with an even more delectable profile. Matured to the exact desired flavors, this older sibling of the original cheese is rich and nutty, with a slightly more pronounced tang and mouthwatering crunch.
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Just the Facts
Country
United States
Region
Ny/Wa
Milk Type
Cow
Pasteurization
Pasteurized
Rennet Type
Microbial
Age
4Yr