Beecher's Handmade Cheese SheepSheep
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The name says it all--made from 100% sheep’s milk, this award-winning clothbound cheese is a bold cheddar-style selection with a surprising earthy savor. Fruity and crunchy, its assertive profile gives way to a gentle butterscotch, making it highly snackable and delectably addictive. Beecher’s, one of the West Coast’s most beloved cheesemakers, created this sheepy stunner using traditional cloth-binding methods, infusing the firm, crumbly paste with a woodsy sharpness.
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Just the Facts
Country
United States
Region
WA
Milk Type
Sheep
Pasteurization
Pasteurized
Rennet Type
Microbial
Age
10Mo