Bak Kwa Classic Sweet Pork 2.5oz

Bak Kwa is a traditional street snack in Singapore and Malaysia, like jerky but much more succulent. That’s because it’s roasted instead of dried, locking in moisture and developing a smoky char. This is the original style of Bak Kwa, which gets a deep umami flavor from soy sauce and fish sauce, and a complex sweetness from organic molasses. Smoky, sweet, and umami—a holy trinity of tastes that make Bak Kwa a Southeast Asian favorite.

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