BirbaBlu

$26.00/Lb


This rustic Italian blue has a hoppy, fruity profile. The Rosso family crafts BirbaBlu by soaking the cheese in a blonde ale and then covering each wheel with malted wheat to bring forth a lightly fermented essence. Salty and buttery, this beer-forward cheese has notes of cooked caramel and a zesty finish. Pair it with Zotter Chocolates Butter Caramel Bar or Trade Street Strawberry Fig Chipotle Jam to play up its sweeter side.


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Just the Facts

Country
Italy
Region
Piedmont
Milk Type
Cow
Pasteurization
Pasteurized
Rennet Type
Animal
Age
2 Months