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Your Refinements

  • Pasteurization: "Raw"
  • Pairings: "Farmhouse Ales & Sours"
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Cave Type

  • Cavemaster Reserve

Country

  • France
  • Italy
  • Spain
  • Switzerland
  • United States
  • England

Milk Type

  • Cow
  • Sheep

Price

$1,800.00$9.00

Pasteurization

  • Pasteurized
  • Raw
  • Thermalized

Pairings

  • Bourbon
  • Cabernet Sauvignon
  • Chardonnay
  • Chenin Blanc
  • Chianti
  • Cider
  • Farmhouse Ales & Sours
  • Gin
  • Lagers and Kolsch
  • Malbec
  • Merlot
  • Pale Ales & IPAs
  • Pinot Grigio
  • Pinot Noir
  • Port
  • Porters and Stouts
  • Riesling
  • Rosé
  • Sauvignon Blanc
  • Sparkling Wine
  • Strong Beers
  • Tempranillo
  • Tequila
  • Wheat Beers

Rennet Type

  • Animal
  • Vegetarian
  • Microbial

Cheese, Raw, Farmhouse Ales & Sours

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Narrowed By: Raw Farmhouse Ales & Sours
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Jasper Hill Winnimere
$35.00/Each
Lincolnshire Poacher
$40.00/Lb
Murray's Cavemaster Reserve Annelies
$35.00/Lb
Murray's Parmigiano Reggiano
$23.00/Lb
Tete De Moine
$35.00/Lb
Spring Brook Farm Reading
$25.00/Lb
Murray's Parmigiano Reggiano Whole Wheel
$1,800.00/Each
Cricket Creek Maggie's Round
$35.00/Lb
Jasper Hill Farm Alpha Tolman
$30.00/Lb
Grafton 1 Year Cheddar Bar 8oz
$12.00/Each
Grafton 1 Year Cheddar Wheel 8oz
$12.00/Each
Cato Corner Farm Hooligan
$45.00/Lb
Idiazábal
$39.00/Lb
Cricket Creek Tobasi
$39.00/Lb
Tomme De Savoie
$18.00/Lb
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