Consider Bardwell Slyboro
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Just down the road from Consider Bardwell Farm is Slyboro Ciderhouse, and this cheese is a neighborly collaboration between the two. Semi-firm and made from goats milk, Consider Bardwell Slyboro is washed in hard cider, lacing the rind with warm apple tones that play against a paste of fresh grass and tempered sweet onion.
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Just the Facts
Country
United States
Milk Type
Goat
Pasteurization
Raw
Rennet Type
Vegetarian
Age
2-3 months