Feta Cheese Stuffed Olives 6.3oz
Feta is at its best when it is creamy and smooth, and Mt. Athos olives are at their best when buttery and soft. Combine those two things and you have a wondrously delectable bite, the kind of stuffed olive that you want to drop in a martini just as much as you want to snack on it with pita and hummus. The good news is you can do both those things and more, though these olives are so good we can’t blame you if you just pop the top and eat them all in a go.