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Your Refinements

  • Pasteurization: "Pasteurized"
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Country

  • France
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  • England

Milk Type

  • Cow
  • Goat, Sheep
  • Sheep

Price

$18.00$5.00

Pasteurization

  • Pasteurized
  • Raw

Pairings

  • Bourbon
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Fontina & Melting, Pasteurized

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Ciresa Fontina Fontal
$17.00/Lb
French Raclette
$16.00/Lb
Ossau Iraty
$32.00/Lb
New York State White Cheddar 6 months
$10.00/Lb
Arzua Ulloa
$29.00/Lb
Buonatavola® Provolone
$15.00/Lb
Jarlsberg
$20.00/Lb
New York State Yellow Cheddar 6 months
$10.00/Lb
Pecorino Fresco
$20.00/Lb
Antvorskov
$31.00/Lb
Trelleborg
$25.00/Lb
Asiago Pressato
$15.00/Lb
Murray's Mac & Cheese Blend 6oz
$9.00/Each
Cotswold
$20.00/Lb
Murray's Aged English Cheddar
$16.00/Lb
Murray’s Cavemaster Reserve Mistoa
$36.00/Lb
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