Leftover Ham & Pea Soup
Recipe: Leftover Ham & Pea Soup
Leftover Ham & Pea SoupThe best soup that you already have the ingredients for
- Prep Time : 5 min.
- Cook Time : 10 min.
- Total Time : 15 min.
- Serves 2
- Place the frozen peas in a small pot with the butter and sweat the peas for about 3 minutes on medium heat.
- Add 2 cups of water and bring to a boil. Puree the peas, either by transferring to a blender or using an immersion blender, and add salt to taste.
- Garnish with the ham, poached eggs, olive oil, and cheese crisps.