La Quercia Nduja 4oz
Sausage and pate converge! Soft, spicy and decadent, nduja packs a serious pork punch and spreads like butter. Traditionally made by finely grinding pork into a smooth paste with plenty of chilis, nduja changes the game on sausage. Drape some on your pasta for a creamy, succulent Italian experience. Spread it on dough for a mind-blowing pizza. Or just smear it on a crusty baguette and call it a night. Spreadable salami - why didn't we think of this sooner?