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Zotter Chocolates Tiramisu


$11.00 / 2.47 oz Bar
zotter chocolates tiramisu specialty foods
Zotter Chocolates Tiramisu
  • by Zotter Chocolate
  • Austria

World-renowned Austrian chocolate company Zotter transforms the flavors of tiramisu into a chocolate bar. They build flavors layer by layer—for this bar that means a layer of mascarpone ganache, topped with rum-spiked coffee ganache, followed by a delicate coating of freshly roasted coffee on the top and bottom. Finally, the entire bar is covered in milk chocolate. This is a decadent treat made even richer when accompanied by Black Cherry Confit and Vermont Creamery Bonne Bouche.

“I love this chocolate bar for the Tiramisu flavors. I like to enjoy it as a late afternoon pick-me-up; but beware that most days I cannot stop eating until the bar is gone.”
Murray’s Ecommerce – New York, NY
INGREDIENTS: CANE SUGAR°, COCOA BUTTER°, DRY WHOLE MILK, COCOA MASS°, MASCARPONE(CREAM, MILK PROTEIN, SALT, CANE SUGAR, VANILLA FLAVOR), RICE SYRUP°, MILK, DRY SKIM MILK, RUM°, DRY SWEET WHEY, COFFEE POWDER°, ALMONDS°, GROUND COFFEE BEANS°, CARAMELIZED DRY MILK (DRY SKIM MILK POWDER, SUGAR), DARK BROWN CANE SUGAR°, VANILLA BEAN POWDER°, SOY LECITHIN°, SALT, CARDAMOM°, CINNAMON°, ROSE PETALS°, LEMON POWDER°(LEMON JUICE CONCENTRATE°, CORN STARCH°, SUGAR°).
°= ORGANIC (ORGANIC CONTROL NUMBER: AT-BIO-402)

Allergens: Milk, Soy, Tree Nuts

  • Zotter founder Josef Zotter invented the “hand-scooped” method for making chocolate. It involves a painstaking process of building flavors layer by layer. This careful technique sets itself apart from the more conventional method of pouring chocolate.
  • Chocolate and cheese is the best pairing you’ve never tried. Try this take on tiramisu with an Italian classic like Gorgonzola Cremificato or nutty Piave Vecchio.
  • Zotter Chocolates is an Austrian chocolate company founded in 1987 by Josef Zotter.
  • The company started as a family business and has now evolved into an internationally renowned bean-to-bar producer.
  • Zotter sources only organic and fair-trade beans, which are then roasted, ground, and crafted into unique chocolate bars known for their original flavors, high quality ingredients, and eye-catching, artistic wrappers.
  • Josef Zotter is considered one of the most inventive chocolatiers in the world, and his company pioneered the ‘hand-scooped’ method of making layered chocolate bars.
  • They are dedicated to environmental stewardship and are considered one of the most sustainable companies in Austria.
  • Zotter did not begin importing or selling in the U.S. until 2017.
Family Owned
Gluten Free

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