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Trois Petits Cochons Mini Pâté Truffée 8oz

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A perfect little crock of silken, airy moussed pate. Unlike the coarse campgane style, this one is more like a dense, meaty, custard, liberally laced with fungal flecks of black truffle. It has a sweet mild flavor thanks to the perfect blend of pork and chicken liver. Superlative with a flute of bubbly.

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Just the Facts

United States
New York
8 oz

Founded in Greenwich Village in 1975, TPC creates small-batch, handmade French pâté and charcuterie specialties.