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Potter's Gluten Free Toasted Oat Crackers 5oz

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Gluten-free doesn’t mean flavor-free when it comes to Potter’s Crackers. Their Toasted Oat Crackers are made with certified gluten free whole oat flour, adding a slightly sweet and earthy flavor to these crisp crackers. Potter’s Crackers took a long time to develop not only a gluten free cracker, but a gluten free cracker that tastes amazing, has natural ingredients, and pairs with cheese as well as any of their products. This cracker is just as crispy and delicious as traditional crackers – hearty enough to bear any cheese, they are quite flavorful without taking attention away from the cheese. Embrace the sweetness with a dab of fig spread and crumbled pieces of nutty caramely aged Boerenkaas Gouda.

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Just the Facts

United States
5 oz

Fresh-baked in Madison, Wisconsin, by a mother and son team committed to quality and sustainability, these crisp, flavorful crackers are handmade with Wisconsin milled whole-wheat flour and local milk and butter.