The Baked Feta Dip Board
Baked Feta Dip Board
A perfect party snacking plate Let’s get dipping! This board is a two-in-one treat: a cheese board and a cheese dip, ready to serve up at any party. The original feta dip at the center of the board is a sweet and creamy creation that takes just minutes to cook up, and we’ve provided plenty of crisp and crunchy sides to dig in. Try rosemary flavored crackers or seeded crisps, or snack on sweet marcona almonds and meaty olives, just like a Mediterranean picnic. We’ve also included fresh cucumber and some thick bread so there’s a little something for every palate.
- Prep Time : 20 min
- Assembly Time : 10 min.
- Total Time : 30 min.
- Serves: 2
Components
- CHEESE
- 1 ea. Murray's Feta Cup 7 oz.
- GARNISH
- 1 ea. Cucumber, sliced
- Pita Bread or Naan
- ACCOMPANIMENTS
- 2 Tbsp. Mitica Sunflower Honey 4.23 oz.
- 1 ea. Mitica Spanish Pajarero Figs 11 oz.
- 1 ea. Murray's Rosemary Marcona Almonds 4.2 oz.
- 1 ea. Greek Olive Mix 6 oz.
- 1 ea. Rustic Bakery Citrus, Ginger, & Thyme Crisps 5 oz.
- 1 ea. Rustic Bakery Rosemary & Olive Oil Flatbread Bites 4 oz.
- 1 ea. Dardimans California Mandarin Crisps 2 oz.
Prep
- Bake Murray’s Feta Cup with Mitica Sunflower Honey according to Baked Feta Dip recipe.