The Breakfast in Bed Cheese Board
The Breakfast in Bed Cheese Board
Biscuits, bacon, and creamy cheese selections Serve up a sweet and simple brunch platter with this spread that’s packed with all your breakfast essentials. Perfect with a mimosa or a mug of coffee, this selection of three cheeses is accompanied by a hearty helping of smoked bacon, homemade biscuits, chocolate covered almonds, and tons of fresh fruit. For cheese, we’ve created a balance of sweet and savory flavors with Vermont Creamery Bijou, a button that’s bursting with notes of fresh cream, and Alp Blossom, a floral Austrian cheese that’s got an essence of bone broth. Combined with our recipe for buttermilk biscuits made with oniony Cotswold and chives and a side of classic cream cheese, this cheese board is the ultimate way to start your day.
- Prep Time : 45 min
- Assembly Time : 15 min.
- Total Time : 1 hour
- Serves: 4
Components
- CHEESE
- ½ lb. Alp Blossom
- 2 ea. Vermont Creamery Bijou, 4 oz.
- 1 ea. Champlain Valley Organic Cream Cheese, 10 oz.
- ACCOMPANIMENTS
- 1 ea. Rustic Bakery Meyer Lemon Shortbread, 4 oz.
- 1 ea. Quicos de Chocolate®, 8 oz.
- 1 ea. Murray's Heirloom Apple Butter, 9.6 oz.
- GTBM Cotswold Cheddar and Chive Biscuits
- MEAT
- 1 ea. Benton's Smoked Bacon, 16 oz.
- GARNISH
- Strawberries
- Blackberries
Prep
- Bake the biscuits according to Murray’s Great Taste recipe for Cotswold Cheddar and Chive Biscuits.
- Cook the bacon.