Women in Cheese

Women in Cheese

Women in Cheese

Among the hundreds of cheeses sold at Murray's, some of the true standouts come from incredible women producers across the globe. Like a cheddar whose history goes back centuries; a Wisconsin gouda crafted according to Dutch tradition; a crowd-pleasing California blue. This Women's History Month, we invite you to taste and explore these cheeses. Choose your favorites, or follow step-by-step instructions to building our Women in Cheese Board.

Meet Culture Cheese Magazine

Founder Stephanie Skinner and editor-in-chief Susan Axelrod sat down to discuss women in cheese, industry inspo, and more.

Women's History Month Cheese Board

Looking for cheese board inspiration? Culture Cheese Magazine curated a DIY spread highlighting the best from women makers.

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Point Reyes Original Blue Cheese
Point Reyes Bay Blue
Marieke Aged Gouda
$25.50/Lb $30.00/Lb
Marieke Truffle Gouda
Quicke's Mature Cheddar
Vermont Creamery Bijou 4 oz
Vermont Creamery Bonne Bouche 4oz
Vermont Creamery Coupole 6.5 oz
Vermont Creamery Small Goat Log 4 oz
Vermont Creamery Herb Goat Log 4 oz
Vermont Creamery Creme Fraiche 8 oz
Goat Lady Dairy Providence
Nettle Meadow Kunik
Meadow Creek Dairy Grayson
Cypress Grove Humboldt Fog
$36.00/Lb $45.00/Lb
Cypress Grove Truffle Tremor
Cypress Grove Little Giant 4oz
Sartori Bourbon BellaVitano
Sartori Sarvecchio