Get Grillin!
Curd to your Mother!
Earthy Cheese
Happy National Grilled Cheese Day!
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Get Grillin!
Congratulations, you have made it. It’s officially grilling season, which means there are tons of new Murray’s products to try this Memorial Day and throughout the summer. Whether you're grilling on your fire escape, in the park, or in your back yard, we've got the stuff you need. [caption id="attachment_1084" align="alignright" width="218"] Brooklyn Hot Dog Company Classic Beef Dog[/caption] What screams warm weather, relaxation, and the American dream better than the hot dog? While I admit to shoveling down a street dog on occasion, the folks at Brooklyn Hot Dog Company are whipping up some outer borough dogs that are out of this world. These dogs put the street vendors to shame. Deep flavor, super juicy and made from 100% beef - these franks are begging to be grilled! Not a fan of the dog? That’s OK, try some of Brooklyn Cured’s new sausages for the grill. With a wide variety of flavors including Andouille, Bratwurst and Chicken with Apple, these guys have all of the bases covered. Brooklyn is really reigning the grill market this year, but with products this good, its easy to see why. [caption id="attachment_1080" align="alignleft" width="210"] Scarfe Maxx[/caption] Going the hamburger route? We've got you covered. ... Read More
What To Expect from Nina Planck When You’re Expecting
Nina Planck is the wife of Murray’s Cheese proprietor Rob Kaufelt. Nina is a food writer and activist, who has written two books about the benefits of eating “real” or traditional food. Real… Read More
Curd to your Mother!
Mother’s Day is just a few days away, and I have been thinking about all the things you can do with cheese to make Mom feel super special…. Read More
The Make Our Melt Finalists!
How has your grilled cheese month been? As the gooey goodness keeps coming, the thought of this blessed month ending brings tears to my eyes. With one more… Read More
Murray Greenberg (never met him; he died before I got here) was a Jewish Spanish civil war veteran and communist who opened a wholesale butter and egg shop a few doors up Cornelia street in 1940. The old timers tell me that even though he was an old leftie, he was still a street smart capitalist who used to buy cheese cheap and trim it and sell it. 
