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Search results for 'cellarsatjasperhill" and "x"="y'

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  1. Murray's Brie Baker Set Quick View

    Murray's Brie Baker Set

    Warm and comforting, baked brie is a holiday standard that warms hearts and bellies alike. Scoop a dollop of succulent Dalmatia Fig Jam atop the wheel of buttery brie, nestled inside our Murray's-red ceramic brie baker. Fifteen minutes in the oven at 350 degrees, and your reputation as world's greatest host is sealed. Read More
  2. Murray's English Cheddar Quick View

    Murray's English Cheddar

    Fresh cow’s milk from the lush fields of England’s West Country-- home to King Arthur, Camelot and centuries of cheddar-making history--is carefully crafted into this savory cheddar with an unusual depth of tangy, sweet and nutty flavors, developed after 16 months of age. Sidle up to the round table with a hunk of cheddar and a pint of blond ale. Read More
  3. Jalapeno Jack Quick View

    Jalapeno Jack

    This Jack is packing heat— fresh red and green Jalapeños add a kick to buttery cheese made with milk from a 16-farm cooperative in Wisconsin. Bursting with south-of-the-border flavor, eat immediately or melt over nachos or burgers. Read More
  4. Original Blue Quick View

    Point Reyes
    Original Blue

    The Giacomini Family, third generation dairy farmers in West Marin, CA, have been making farmstead products since 1959. They converted their milk into cheese in 2000 and introduced Original Blue™, California’s iconic classic style blue cheese. Known for its extra creamy texture and bright milk flavors up front with a pepper pungency in the finish, Original Blue is great drizzled with honey, on a steak or melted into pasta. Read More
  5. Dill Havarti Quick View

    Roth Kase
    Dill Havarti

    Ahh, this is what decades of experience from two cheesemakers in Wisconsin produces. Creamy, subtle, tender, fresh tasting dill in this pasteurized cow's cheese. Read More
  6. Cave Aged Alpha Tolman Quick View

    Cellars at Jasper Hill
    Alpha Tolman

    Alpha Tolman is made using the traditional Alpine methods of cooking and pressing the curds during cheesemaking to chieve a tight, elastic texture and robust, complex flavors. The wheels are then washed with brine to infuse them with a funky edge. Read More
  7. Flory's Truckle Quick View

    Milton Creamery
    Flory's Truckle

    Milton Creamery worked hand-in-hand with the Flory Family of Jamesport, Missouri to develop this aged clothbound cheddar. It has a peppery aroma, a dry crumbly texture and a rich grassy flavor. Read More
  8. Cavemaster Collection Quick View

    Cavemaster Collection

    Our Cavemaster selects unique cheeses from passionate American artisans, dresses them up, pats them down, and sings them to pitch-perfect ripeness. You won’t find these extra-special Murray's exclusive cheeses anywhere else! Read More
  9. New The French Connection Quick View

    The French Connection

    Bring the sidewalk café to their home with savory, sophisticated flavors and vibrant cheeses that will take you for a walk down memory boulevard. Read More

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