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Charcuterie

Charcuterie

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  1. Pheasant Pate with Figs & Pistachios Quick View

    Fabrique Delices
    Pheasant Pate with Figs & Pistachios

    $10.99/EA
    We’ll tell you who’s got game: the gents over at Fabrique Delices who are delivering the goods when it comes to traditional French charcuterie classics like pâté and saucisson. Read More
  2. Rillettes du Perigord Quick View

    Fabrique Delices
    Rillettes du Perigord

    $15.99/EA
    A combination of shredded duck meat, duck fat seasoned and cooked “Confit Style". Fabrique Delices products are made in California by master French Charcutiers, they're all natural, with no preservatives or nitrites and main ingredients are sourced from local California suppliers. Read More
  3. Rabbit Pate with Prunes & Brandy Quick View

    Fabrique Delices
    Rabbit Pate with Prunes & Brandy

    $10.99/EA
    We’ll tell you who’s got game: the gents over at Fabrique Delices who are delivering the goods when it comes to traditional French charcuterie classics like pâté and saucisson. Read More
  4. Pate de Campagne (Country Pate) Quick View

    Les Trois Petit Cochons
    Pate de Campagne (Country Pate)

    $10.99/EA
    This is the classic, coarse, country pate. Generous chunks of pork are mixed with aromatic hearbs for a satisfyingly meaty pate. Serve with crunchy cornichons, some crusty bread, and a nice bottle of French red. Read More
  5. Venison Pate with Apricots & Hazelnuts Quick View
  6. Mousse de Foie Gras Quick View

    Les Trois Petit Cochons
    Mousse de Foie Gras

    $15.99/EA
    A delicious and refined pate. A minimum of 51% Foie Gras enriches this silky mousse. Duck meat, grapes, and Sauternes wine round out the delectable texture and flavor. Read More
  7. Mousse Royale Quick View

    Les Trois Petit Cochons
    Mousse Royale

    $10.99/EA
    The custardy texture of fine mousse complements the rich flavor of goose liver heightened in complexity by the addition of Sauternes wine. Look for a fungal whiff of mushrooms on the finish, and enjoy with something bubbly. Read More
  8. Mousse Truffee Quick View

    Les Trois Petit Cochons
    Mousse Truffee

    $10.99/EA
    A perfect little crock of silken, airy moussed pate. Unlike the coarse campgane style, this one is more like a dense, meaty, custard, liberally laced with fungal flecks of black truffle. It has a sweet mild flavor thanks to the perfect blend of pork and chicken liver. Superlative with a flute of bubbly. Read More

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