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Pate

Pate

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  1. Pheasant Pate with Figs & Pistachios Quick View

    Fabrique Delices
    Pheasant Pate with Figs & Pistachios

    $10.99/EA
    We’ll tell you who’s got game: the gents over at Fabrique Delices who are delivering the goods when it comes to traditional French charcuterie classics like pâté and saucisson. Read More
  2. Fabrique Delices Game Pate Sampler Quick View

    Fabrique Delices
    Fabrique Delices Game Pate Sampler

    $26.99/EA
    Got game? The gents over at Fabrique Delices do! Try all three traditional pâtés side-by-side: rabbit, pheasant and venison. Read More
  3. Nduja, 5oz Quick View

    La Quercia
    Nduja, 5oz

    $7.99/EA
    Sausage and pate converge! Soft, spicy and decadent, nduja packs a serious pork punch and spreads like butter. Traditionally made by finely grinding pork into a smooth paste with plenty of chilis, nduja changes the game on sausage. Drape some on your pasta for a creamy, succulent Italian experience. Spread it on dough for a mind-blowing pizza. Or just smear it on a crusty baguette and call it a night. Spreadable salami – why didn’t we think of this sooner? Read More
  4. Rabbit Pate with Prunes & Brandy Quick View

    Fabrique Delices
    Rabbit Pate with Prunes & Brandy

    $10.99/EA
    We’ll tell you who’s got game: the gents over at Fabrique Delices who are delivering the goods when it comes to traditional French charcuterie classics like pâté and saucisson. Read More
  5. Pate de Campagne (Country Pate) Quick View

    Les Trois Petit Cochons
    Pate de Campagne (Country Pate)

    $10.99/EA
    This is the classic, coarse, country pate. Generous chunks of pork are mixed with aromatic hearbs for a satisfyingly meaty pate. Serve with crunchy cornichons, some crusty bread, and a nice bottle of French red. Read More
  6. Venison Pate with Apricots & Hazelnuts Quick View
  7. Cornichons Quick View

    Les Trois Petit Cochons
    Cornichons

    $5.99/EA
    Serving pate at your picnic? Making a sandwich with French ham and brie on a baguette? If you answered ''yes'' to either of these questions, you need this jar of baby sour gherkins. Their pleasant tartness will temper the meat's richness. Read More
  8. Mousse de Foie Gras Quick View

    Les Trois Petit Cochons
    Mousse de Foie Gras

    $15.99/EA
    A delicious and refined pate. A minimum of 51% Foie Gras enriches this silky mousse. Duck meat, grapes, and Sauternes wine round out the delectable texture and flavor. Read More
  9. Mousse Royale Quick View

    Les Trois Petit Cochons
    Mousse Royale

    $10.99/EA
    The custardy texture of fine mousse complements the rich flavor of goose liver heightened in complexity by the addition of Sauternes wine. Look for a fungal whiff of mushrooms on the finish, and enjoy with something bubbly. Read More

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