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Brie & Creamy

Brie & Creamy

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  1. New Cave Aged Murray's CaveMaster Petite Brian Quick View

    Murray's CaveMaster Petite Brian

    $29.99/EA
    Murray’s first European Cavemaster Reserve in almost 10 years, this sheepy stunner comes to us “green” from the Pyrenees, and spends two months growing a beautiful mold-mottled rind in our caves. The toothsome paste is redolent of sweet cashews, with a firmly acidic backbone, a perfect pair with a lively Jurançon. Read More
  2. Brie Fermier Quick View

    Brie Fermier

    $22.99/LB
    Made at the ''Farm of rejuvenation'' in Northern France, this brie is the best we've found yet. Mushroomy and fungal, gooey and creamy, you'll get hints of fresh shucked oysters and a tiny bit of iron.We think we're in love. Read More
  3. Preferes des Montagnes Quick View

    Preferes des Montagnes

    $22.99/LB
    As close to the illicit French Reblochon as you're going to get. Innocuous, buttery goodness with just a hint of pungency. Made of cow's milk in Savoie like the real thing, but pasteurized with a generic name - Sneaky! Read More
  4. Sale Cave Aged Brillat Savarin Quick View

    Brillat Savarin

    Regular Price: $30.99/LB

    Special Price: $27.99/LB

    Named for the greatest gastronome ever means putting your cheese where your mouth is. We do. Aged in our caves to ensure texture like buttercream icing. You like that, don't you? Read More

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