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Murray's Classes

Classes
At Murray’s there’s only one thing we love more than cheese - sharing that passion for cheese with you. We’ve designed our educational events to offer you a myriad of ways to get your cheese on: take a class in Murray’s award-winning classroom, The Cheese Course, where you can taste through half a dozen a point cheeses with our expert instructors or join us as we travel to City Winery to marry our illustrious cheese with the fantastic wines produced and selected by the grape gurus at City Winery. If you’re ready to take it up to the next lactic level, enlist in our Murray's Boot Camp, a three day intensive weekend chock full of everything you could ever want to know about cheese and then some. Looking for a private class tailored your group’s interests? We’re happy to work with you to plan a private class that perfectly suits you.

Check out our class options below, and gear up to learn more about cheese than you’d ever thought possible. Questions? Check out our Frequently Asked Questions or contact the Education Department at 212.243.3289 x 42 or education@murrayscheese.com.

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  1. Cheese 101 Quick View

    Cheese 101

    $70.00/EA
    Calling all cheeselovers! Whether you're an Epoisses expert or a Roquefort rookie, Cheese 101 is the place to be. We'll walk you through a tasting of seven families of cheese--from fresh to bloomy to blue and everything in between--so that you leave armed with the knowledge you need to approach even the most daunting of cheese counters and create a perfect cheese course of your own. Every cheese has a story, and we'll explore each one, all while enjoying unlimited pours of our house sparkling and red wines to pair with your plate of our favorite cheeses at peak perfection. Find Out More
  2. Sale Out of stock NEW YORK WINE AND CHEESE // FRI MAY 22, 6:30-8:00PM Quick View

    NEW YORK WINE AND CHEESE // FRI MAY 22, 6:30-8:00PM

    Regular Price: $85.00/EA

    Special Price: $70.00/EA

    It’s time to debunk the myth that New York State only produces hyper sweet Rieslings and hybrid grape table wines. Join us for a tasting of the wines from the state’s prime grape-growing regions as we discuss the states rich winemaking history. A Murray's Cheese Expert will be on hand to pair each wine with its perfect cheesological compliment. One taste of a beautifully produced wine from New York State, and you, too, will understand—this is world-class wine meant for world-class cheese! Find Out More
  3. Sale Out of stock An Afternoon with ACME Smoked Fish & Murray's Cheese // SAT MAY 23, 1:00-2:30PM Quick View

    An Afternoon with ACME Smoked Fish & Murray's Cheese // SAT MAY 23, 1:00-2:30PM

    Regular Price: $70.00/EA

    Special Price: $60.00/EA

    ACME's Matt Ranieri is bringing Smoked Salmon, Pickled Herring, Trout, Whitefish and more - direct from ACME and boasting their century of experience spanning four generations. We are thrilled to partner with this Brooklyn mainstay for a one of a kind event! A Murray's Cheese expert will pair each selection with the perfect cheese counterpart. Unlimited sparkling wine doesn't hurt either... Find Out More
  4. Sale Gin & Cheese: An Evening with the NYC Gin Society // THU MAY 28, 6:30-8:00pm Quick View

    Gin & Cheese: An Evening with the NYC Gin Society // THU MAY 28, 6:30-8:00pm

    Regular Price: $70.00/EA

    Special Price: $60.00/EA

    Murray's Cheese has teamed up with the Gin Society for our second evening of fine spirits and the cheeses that love them! Dan Belmont, Murray's Education Manager (and passionate gin-lover) will be on hand to guide the cheesy side of things. The NYC Gin Society is a group that celebrates all things gin. They connect craft and small batch makers of quality gins with cocktail aficionados by hosting regular social events where stylish, fun and interesting people can share their 'ginthusiasm'. There are over 800 different gins in the world...they're on a mission to try them all. UPDATE: We're excited to be partnering with Warwick Valley Winery & Distillery, and Death's Door Spirits! Find Out More
  5. FEEL THE FUNK // MON JUN 1, 6:30-8:00PM Quick View

    FEEL THE FUNK // MON JUN 1, 6:30-8:00PM

    $70.00/EA
    When we say "You stink!" we mean it as a compliment, as some of our very favorite cheeses are the meaty, funky, creamy washed rinds. Outside of being downright delicious, stinky cheeses have a history full of monasteries and monks and a make process full of brines and brushing. Join us for an evening of cheeses that some consider challenging but we consider worth the plunge. In fact, we think they’re some of the yummiest specimens Murray's has to offer. Don't fear the funk! Find Out More
  6. OLD WORLD STYLES, NEW WORLD CHEESE // WED JUN 10, 6:30-8:00 Quick View

    OLD WORLD STYLES, NEW WORLD CHEESE // WED JUN 10, 6:30-8:00

    $70.00/EA
    Innovations is the name of the game in this class! So many new and wonderful wheels have been popping up all around the world using classic cheese recipes with a new world twist! Long gone are the days of rigid old world restrictions ruling the cheese game, join us as we taste through cheeses that are breaking the MOLD! Sip on a glass on bubbly as we discuss the science behind what makes some of our favorite old world style cheeses with a TWIST so hard to resist! Find Out More
  7. AOC Series: EUROPE // Mon June 15, 6:30-8:00PM Quick View

    AOC Series: EUROPE // Mon June 15, 6:30-8:00PM

    $70.00/EA
    Join our Senior Head Cheesemonger Graham Steele as we explore the tried-and-true heavy hitters of European Cheeses. Graham will explain just what it means to have AOC Status in the cheese-world, their historic origins and their global importance in the industry. We begin our AOC series with a European Focus - be sure to join us for future classes narrowing the scope and delving into individual countries. Graham's thoughtful approach and passion for cheese is palpable. Let's end Monday with some wine and cheese, shall we? Find Out More
  8. GAME OF TOMMES: CHEESE FROM THE SEVEN KINGDOMS // FRI JUNE 19, 6:30-8:00PM Quick View

    GAME OF TOMMES: CHEESE FROM THE SEVEN KINGDOMS // FRI JUNE 19, 6:30-8:00PM

    $70.00/EA
    SUMMER IS COMING: Marking the end of Season 5 - also headed your way is seven different style cheeses from across the Seven Kingdoms. Just in time for HBO’s Season 5 Finale of Game of Thrones we paired your favorite power hungry families of Westeros with cheeses from all over the world. Wine, mead and accompaniments will all be carefully chosen so that you can eat like royalty. However, a word of caution- spoilers in this class will cost you the Iron Price! Find Out More
  9. MASTERCLASS WITH ENRIC CANUT: SPANISH CHEESES // MON JUNE 22, 6:30-8:00PM Quick View

    MASTERCLASS WITH ENRIC CANUT: SPANISH CHEESES // MON JUNE 22, 6:30-8:00PM

    $70.00/EA
    Murray's Cheese is THRILLED to welcome Enric Canut joining us all the way from Barcelona, Spain to lead a Masterclass on Spanish Cheeses! Nancy Harmon Jenkins of Food & Wine magazine wasn’t exaggerating when she called Eric Canut “the Cheese Guru.” Canut is not only an expert on all things cheese, he’s a prolific proselytizer for the culture (so to speak) and traditions of artisanal cheese-making in Spain. Spend the evening with Enric as we taste through Murray's finest Spanish Selections! ONE NIGHT ONLY - DON'T MISS OUT! Find Out More

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